Risotto di Barbabietola
Aged Carnaroli Rice w/ Pancetta, Baby Beet Root puree, Goats cheese & Broccolini
21 29
Spaghetti alla Granseola
Queensland Spanner Crab w/ Zucchini Spaghetti, Chilli & Garlic in a Butter Sauce
24 32
Capellacci di Fegato di Anatra
Foie Gras filled pasta w/ Black Trumpet Mushrooms in a Duck Consume
24 34
Stracci al Ragu di Coniglio
Hand cut Rag Pasta with a Braised Rabbit Ragu
23 31
Ravioli di Formaggio
Ravioli filled with Northern Italian Cheeses, Pumpkin & Walnut, served with a Sage & Browned Butter Sauce
21 29
Gnocchi con Cavllo Nero
Homemade Ricotta Dumplings w/ Home Grown Organic
Tuscan Cabbage & Melted Gorgonzola
21 29
